Posted by Melody on Friday, Aug 12, 2016
Inspired by my overabundant CSA hauls (Community Supported Agriculture) and the Farm to Street dinner next Thursday, I thought I'd put together a list of "Farm to Table" cookbooks.
This is a list of fantastic books that came out within the past year or so, books that feature vegetables in all their fabulous glory. I curated this list with the easy meal in mind. Check out one of these books, pour that glass of wine, and start cooking!
Farmhouse Rules: Simple, Seasonal Meals for the Whole Family by Nancy Fuller
5 Ingredients or Less Slow Cooker Cookbook by Stephanie O'dea
Clean Green Eats: 100+ Clean-Eating Recipes to Improve Your Whole Life by Candice Kumai
Food 52 Vegan: 60 Vegetable-Driven Recipes for Any Kitchen by Gena Hamshaw
Good Housekeeping’s Slow Cooker Quick-Prep Recipes
Many thanks to Candice for helping me run a list of all the popular new cookbooks!
I was kinda hoodwinked into reading this book. I read about it thinking it fit the new and trendy "Sunshine Noir" genre. Think: Nordic Noir but in the sunshine, where the tension rises as the temp does. Turns out, there're snow storms all over this book! Nonetheless, I did find it to be a zippy read that pulled me into the characters and the storyline. I loved the budding love between the new girl and a broody teen poet. Nose-deep into the pages, I followed along eagerly as the detectives followed the tracks of a missing person. I don't read a lot of mysteries, but I'm glad I picked this one up because I couldn't put it down! -Melody